Prediabetes

References

Citations

  1. Swinburn BA, et al. (2001). Long-term (5-year) effects of a reduced-fat diet intervention in individuals with glucose intolerance. Diabetes Care, 24(4): 619–624.

  2. American Diabetes Association (2004). Frequently asked questions about pre-diabetes. Available online: http://www.diabetes.org/pre-diabetes/faq.jsp.

  3. American Diabetes Association (2004). Pre-diabetes. Available online: http://www.diabetes.org/diabetes-prevention/pre-diabetes.jsp.

  4. American Diabetes Association (2000). Type 2 diabetes in children and adolescents. Pediatrics, 105(3): 671–680.

  5. American Diabetes Association (2004). Screening for type 2 diabetes. Clinical Practice Recommendations 2004. Diabetes Care, 27(Suppl 1): S11–S14.

  6. Capes S, Anand S (2001). What is type 2 diabetes? In HC Gerstein, RB Haynes, eds., Evidence-Based Diabetes Care, pp. 151–163. Hamilton, ON: BC Decker.

  7. Diabetes Prevention Program Research Group (2002). Reduction in the incidence of type 2 diabetes with lifestyle intervention or metformin. New England Journal of Medicine, 346(6): 393–403.

  8. Funt TT, et al. (2004). Dietary patterns, meat intake, and the risk of type 2 diabetes in women. Archives of Internal Medicine, 164(20): 2235–2240.

  9. Pereira MA, et al. (2005). Fast-food habits, weight gain, and insulin resistance (the CARDIA study): 15-year prospective analysis. Lancet, 365(9453): 36–42.

  10. Schulze MB, et al. (2004). Sugar-sweetened beverages, weight gain, and incidence of type 2 diabetes in young and middle-aged women. JAMA, 292(8): 927–934.

  11. American Diabetes Association (2004). Magnesium intake and risk of type 2 diabetes in men and women. Diabetes Care, 27(Suppl 1): 134–140.

  12. American Diabetes Association (2007). Standards of medical care in diabetes. Clinical Practice Recommendations 2007. Diabetes Care, 30(Suppl 1): S4–S41.

  13. American Diabetes Association (2004). Prevention or delay of type 2 diabetes. Clinical Practice Recommendations 2004. Diabetes Care, 27(Suppl 1): S47–S50.

  14. Uusitupa M, et al. (2003). Long-term improvement in insulin sensitivity by changing lifestyles of people with impaired glucose tolerance: 4-year results from the Finnish diabetes prevention study. Diabetes, 52(10): 2532–2538.

  15. Van Dam RM, et al. (2002). Dietary patterns and risk for type 2 diabetes mellitus in U.S. men. Annals of Internal Medicine, 136(3): 201–209.

  16. Haskell WL, et al. (2007). Physical activity and public health: Updated recommendation for adults from the American College of Sports Medicine and the American Heart Association. Circulation, 116(9): 1081–1093.

  17. Lindstrom J, et al. (2003). The Finnish diabetes prevention study (DPS): Lifestyle intervention and 3-year results on diet and physical activity. Diabetes Care, 26(12): 3230–3236.

  18. American Diabetes Association (2004). Smoking and diabetes. Clinical Practice Recommendations 2004. Diabetes Care, 27(Suppl 1): S74–S75.

  19. Lindstrom J, et al. (2003). Prevention of diabetes mellitus in subjects with impaired glucose tolerance in the Finnish diabetes prevention study: Results from a randomized trial. Journal of the American Society of Nephrology, 14(7, Suppl 2): S108–S113.

  20. Tuomilehto J, et al. (2001). Prevention of type 2 diabetes mellitus by changes in lifestyle among subjects with impaired glucose tolerance. New England Journal of Medicine, 344(18): 1343–1350.

Other Works Consulted

  • Liao D, et al. (2002). Improvement of BMI, body composition, and body fat distribution with lifestyle modification in Japanese Americans with impaired glucose tolerance. Diabetes Care, 25(9): 1504–1510.

  • National Institutes of Health, National Diabetes Education Program (2003). Small steps, big rewards: Your game plan for preventing type 2 diabetes—Information for patients. Available online: http://www.ndep.nih.gov/diabetes/pubs/GP_Booklet.pdf.

  • Rao SS, et al. (2004). Impaired glucose tolerance and impaired fasting glucose. American Family Physician, 69(8): 1961–1968.


Go to previous sectionGo to previous sectionGo to top of pageGo to top of pageGo to next sectionGo to next section

Author: Robin Parks, MSLast Updated: August 23, 2006
Medical Review: Caroline S. Rhoads, MD - Internal Medicine
Matthew I. Kim, MD - Endocrinology & Metabolism

© 1995-2008 Healthwise, Incorporated. Healthwise, Healthwise for every health decision, and the Healthwise logo are trademarks of Healthwise, Incorporated.
This information does not replace the advice of a doctor. Healthwise disclaims any warranty or liability for your use of this information. Your use of this information means that you agree to the Terms of Use. How this information was developed to help you make better health decisions.

Click here to learn about Healthwise
Click here to learn about Healthwise
Topic Contents
 Topic Overview
 Health Tools Click here to view Health Tools.
 Frequently Asked Questions
 Cause
 Symptoms
 What Happens
 What Increases Your Risk
 When to Call a Doctor
 Exams and Tests
 Treatment Overview
 Prevention
 Home Treatment
 Medications
 Other Treatment
 Other Places To Get Help
 Related Information
Arrow PointerReferences
 Credits