Diet for Kidney Disease

References

Other Works Consulted

• Kopple JD (2006). Nutrition, diet, and the kidney. Modern Nutrition in Health and Disease, 10th ed., pp. 1475–1511. Baltimore: Lippincott Williams and Wilkins.

• Mitch WE, Walser M (2004). Nutritional therapy in renal disease. In BM Brenner, ed., Brenner and Rector's The Kidney, 7th ed., vol. 2, pp. 2491–2538. Philadelphia: Saunders.

• Wilkens KG (2004). Medical nutrition therapy for renal disorders. In LK Mahan, S Escott-Stump, eds., Krause’s Food Nutrition and Diet Therapy, 11th ed., pp. 961–996. Philadelphia: The Curtis Center.

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Author:	Jeannette Curtis	Last Updated: November 13, 2007
Medical Review:	E. Gregory Thompson, MD - Internal Medicine D.C. Mendelssohn, MD, FRCPC - Nephrology
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